0
comments
A and I had some friends over for our first BBQ of the season the other day, and in the spirit of eating healthy, we accompanied our steaks with baked potato wedges and the following refreshing salad (suggested by a work colleague - with a few tweaks of my own).
As a bonus, this salad can easily be prepared as a main course to eat for lunch! It's also a perfect potluck dish! Simply toss the following ingredients together:
*Note: no particular portions are included as you can play around with the quantities as you like
As a bonus, this salad can easily be prepared as a main course to eat for lunch! It's also a perfect potluck dish! Simply toss the following ingredients together:
*Note: no particular portions are included as you can play around with the quantities as you like
- Lettuce (I used Boston Lettuce)
- Red onion, chopped
- Honeydew, cut into bite size cubes
- Melon, cut into bite size cubes
- Pomegranate seeds
- Crumbled goat cheese
- Creamy poppy seed salad dressing (use as little or as much ad you'd like)
Simple and delicious! :)
Enjoy!
- CK